Jamie Modra

The island’s only Michelin-starred restaurant sits inside The Club Hotel & Spa in St Helier, and is run by Head Chef Tom Earnshaw, who was named the Michelin Guide’s 2026 …

There’s a stubborn assumption baked into sustainable travel: that the eco-conscious choice will be dimly lit, aggressively hessian, and faintly apologetic. SLO, a new London aparthotel that opened its first …

Easter 2026 is shaping up to be a genuinely brilliant one for families. Spring is doing its thing, lambs are arriving on schedule, and across the country, some of the …

Geneva has a bit of a reputation: for banks, watches, diplomats, and eye-watering prices. What doesn’t get talked about nearly enough is how genuinely, quietly thrilling the food scene is. …

Ibiza’s reputation as one of Europe’s most compelling summer destinations continues to evolve, and this June the island will welcome a significant new addition to its luxury hospitality landscape. Palladium …

Antibes has always known exactly what it is. Wedged between Cannes’ high-gloss spectacle and Nice’s cosmopolitan rhythm, it occupies a quieter, more self-assured corner of the French Riviera. It does …

The Mallorca worth your time is textured and confident. It smells of wild fennel and warm pine resin. It reveals itself in winding cliff-top drives through the Tramuntana mountains, in …

Let’s be clear: buying a Valentine’s Day gift for a high-net-worth man is not about romance in the traditional sense. It’s about accuracy. He already has access to everything. He …

From historic trattorias that feel frozen in time to Michelin-starred dining rooms redefining Italian cuisine, these are ten restaurants that capture Milan at its most delicious; each for a different …

Luxury hospitality is about to meet one of the most revered stretches of asphalt in the world. Escapade, the design-led brand redefining trackside living, has unveiled plans for its second …